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10th Anniversary

Special Menu

 

49/ person

Wine Pairing  39/ person

(optional)

This menu will be the sole offering

from 18 to 22 June

 

Booking Policy

 

 Please leave a message of any dietary requirements

when you book online. While we endeavor to cater to

most dietary requirements,

we cannot cater to those with a Gluten-Free or

Shellfish Allergy with this menu.

Bansang

Aubergine with Yuzu Soy Sauce

Tofu with Soybean Foam

Kimchi Pancake

Turmeric Turnip Pickle with Seaweed

Courgette with Fermented Shrimp

Steamed Butter Rice, Okra Pickle

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Cod

Daikon, Korean Cabbage, Soy Sauce Broth

-

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Pork Belly Confit

 

Cauliflower, Carrot, Apple,

Coffee BBQ Sauce

 

 

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Chocolate Crèmeux

Meringue, Buckwheat, Cobnut Ice Cream,

Miso Salted Caramel Sauce

 

o

 

 

Signature Rice Pudding

Pistachio, Matcha, Mango Sorbet

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Mignardise

 

Hodu Gwaja Canelé

Walnut, Red Bean

 

 

 

 

VAT included.  

A discretionary 12.5% service charge will be added to your bill.

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Bansang is a Korean dining tradition where rice takes center stage, surrounded by a delightful array of side dishes, Banchans.

It's the heartwarming essence of everyday dining in Korea.

This is Sinabro's revisit of the classic Bansang.

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