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Menu Unique

54/ person



15 FEB ~ 7 MAR




Wine Pairing  39/ person

This set menu will be available throughout the week

while exclusively serving this set menu

on Fridays and Saturdays.

Booking Policy



Please leave a message of any dietary requirements

when you book online. While we endeavor to cater to

most dietary requirements, due to the nature of the

restaurant, we cannot cater to those with lactose-free diets.



Chickpea Chips

Broccoli Guacamole


Heritage Beetroot

Goat Curd, Granola, Horseradish, Kumquat



Duck Breast 



Both Mains will be accompanied by

Carrot, Shiitake, Garlic Confit, Parsley


Cheese Board  

9.9 each/ 19.9 supple. for 3 cheeses

served with homemade Sourdough, Quince Jelly, and Yuzu

Saint-Maure/ Brillat-Savarin/ Tomme



White Chocolate Ganache, Orange, Granny Smith Granité









Signature Rice Pudding

Pistachio, Matcha, Mango Sorbet


VAT included.  

A discretionary 12.5% service charge will be added to your bill.

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