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Menu UniquE From 29 Oct to 4 Nov

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£35 per peron

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We change this set menu every 2 weeks.

Please email to  if you have any dietary requirements.

Cutlery and disposable Menu will be all set up on the table and we'll minimise contact.

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Amuse bouche

Chickpea Panisse, Beetroot Ketchup

 

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Starter

Cold Weather Soupe au Pistou

White Bean, Pasta, Pumpkin

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Main 

Lamb Rump

Cauliflower, Cavolo Nero, Caper,

Mint & Mustard Dressing

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Dessert

Praliné & Poached Pear

Filo Pastry, Soybean Powder

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or 

Rice Pudding

Pistachio, Matcha, Mango Sorbet

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VAT included.  

A discretionary 12.5% service charge will be added to your bill.

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