Paris-Brest (8 - 10p) (collection only)
Paris-Brest was created in 1910 by Louis Durand to commemorate the Paris–Brest–Paris bicycle race. Its circular shape is representative of a wheel.
Homemade choux pastry filled with 100% homemade Crème mousseline au praliné (Praliné + Crème pâtissière + Butter) and topped with flaked almonds, this Paris Brest will be a real crowd pleaser in this festive season.
Merry Christmas and Happy New Year 2021 !