Paris-Brest (8 - 10p) (collection only)
Paris-Brest was created in 1910 by Louis Durand to commemorate the Paris–Brest–Paris bicycle race.
Its circular shape is representative of a wheel.
Homemade choux pastry filled with 100% homemade Crème mousseline au praliné (Praliné + Crème pâtissière + Butter) and
topped with flaked almonds.
This Paris Brest will be a real crowd pleaser and a perfect birthday treat!