
Menu Saint-Valentin
2022
12 and 14 February
£69 per person
Matching Wines (optional)
£49 per person
Please let us know any dietary requirements when you book a table.
The allocated time rules apply longer on 12 and 14 Feb.
(2-3 guests 3h, 4+ no limits)
* 12 and 14 Feb BOOKING POLICY *
£30 per person deposit will be deducted from your card.
Deposits can be refunded by 08/02/2022,
and thereafter, non-refundable.
Chickpea Waffle
White Cabbage, Pomegranate, Feta, Zaatar
Champagne Dericbourg Cuvée de Réserve NV
64ºc Egg
Celeriac Purée, Girolles, Parmesan
Chablis, Louis Robin 2019 Bourgogne
Sea Trout
Chicory, Pickled Daikon, Citrus Gel, Amaranth
Bergerac, Château Barouillet 2020
Beef Fillet
Pan-fried Foie Gras,
5 Root Vegetables Terrine, Shallot Confit
Haut-Médoc, Château du Retout 2015 Bordeaux
Deconstructed Black Forest Gateau
White Port, Vieira de Sousa
VAT included.
A discretionary 12.5% service charge will be added to your bill.