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Menu Unique
22 July - 4 Aug
£37 per person
Amuse bouche
Chilled Pea Soup Latte
Smoked Bacon Crumbs
Starter
Pressed Beef Terrine
Piccalilli of Vegetables
Main
Guinea Fowl Supreme
Polenta, Girolle, Onion Soubise,
Lemon Thyme Butter Sauce
Dessert
Rhubarb
Ginger Sponge Cake, Strawberry Sorbet,
Pink Peppercorn Meringue
or
Rice Pudding
Pistachio, Matcha, Mango Sorbet
VAT included.
A discretionary 12.5% service charge will be added to your bill.