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Menu Unique

22 July - 4 Aug

 

£37 per person

Amuse bouche

Chilled Pea Soup Latte

Smoked Bacon Crumbs

Starter

Pressed Beef Terrine

Piccalilli of Vegetables

 

Main 

Guinea Fowl Supreme

Polenta, Girolle, Onion Soubise, 

Lemon Thyme Butter Sauce

 

 

Dessert

Rhubarb

Ginger Sponge Cake, Strawberry Sorbet,

Pink Peppercorn Meringue

or

Rice Pudding

Pistachio, Matcha, Mango Sorbet

VAT included.  

A discretionary 12.5% service charge will be added to your bill.